Banana & Honey Tea Bread

  • R0081_Image1_Banana-Honey-Tea-Bread1.jpg

Banana & Honey Tea Bread


½ cup sunflower spread, plus extra for greasing

½ cup light soft brown sugar

½ cup set honey

2 medium eggs, beaten

1 cup all-purpose whole-wheat flour

1 tsp baking powder

1 tsp ground nutmeg

3 bananas

lemon juice


  1. Preheat the oven to 350° F/180° C.
  2. Line a 2lb/900 g loaf tin with GLAD Cook ‘n’ Bake.
  3. Beat together the sunflower spread, sugar, and honey in a bowl until light and fluffy. Gradually beat in the eggs, then fold in the flour and nutmeg.
  4. Mash the bananas with a little lemon juice and fold them into the mixture until thoroughly combined.
  5. Spoon the mixture into the prepared tin and level the surface with the back of the spoon.